Polissia National University. Overview Of Alternative Ways Supply Of Foodstuffs

Natural Sciences / Biology / Botany

Submitted on: Dec 02, 2021, 11:26:54

Description: Polishchuk Andriy Polishchuk Roman Methods of processing nuts and obtaining high quality products(ŅE. 2)

Volynets Andriy Production of vegetable protein as a substitute for meat nutrition (ŅE. 6)

Bogdanov Denis Advantages and disadvantages of soilless systems for growing plants (ŅE. 7)

Furtsov Svyatoslav Prospects for the development of artificial meat production to reduce the pressure on the environment (ŅE.9)

Volynets Andriy, Furtsov Sviatoslav Negative impact of animal husbandry on the environment (ŅE. 10)

Bogdanov Denis Hydroponics as an alternative to soil agriculture (ŅE.12)

Polishchuk Andriy Polishchuk Roman Energy value of nuts(ŅE.13)

The Library of Congress (USA) reference page : http://lccn.loc.gov/cn2013300046.

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