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Yan Zhang.
Electromagnetic Resonance Quality Control of Liquid Products
Natural Sciences / Engineering Sciences / Engineering Sciences
Submitted on:
Sep 17, 2025, 05:57:06
Description:
Non-contact electromagnetic resonance quality control of liquid products, including liquid food products
The Library of Congress (USA)
reference page :
http://lccn.loc.gov/cn2013300046
.
To read
the article posted on Intellectual Archive web site please click the link below.
non-contact monitoring-publ .docx
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